candied black olive spread
Ref: CONOL-100Black olives, sugar and spices cooked together, which gives an explosive sweet-salty result that goes very well with a small cheese like Pelardon
An artisanal olive spread made without additives, allergens, colorings or preservatives.
A vegetarian recipe, from our artisanal cannery, 100% made in France, 100% artisanal, 100% natural and 100% tasty!
Gourmet pairings
Ideal as an aperitif on a piece of bread or simply with a spoon, Oliv&sens black olive confit is the perfect accompaniment to your cheese platter or a slice of foie gras during the holidays.
Origin: France (Gard)
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