Cheese & olive confit

Want a little original touch for your cheese platter?

Le candied black olives and candied olives and figs will have their little effect as an accompaniment to cheeses... A marvel with a hard cheese, a sheep's cheese or fresh goat's cheese.

Another association still little known is cheese & olive oil…a thin drizzle of Oliv&sens Négrette or Aglandau olive oil on a piece of cheese, olive oil acts as a flavor developer. It's exquisite!

Our candied black olives et confit of olives & figs are available in our e-shop, as are extra virgin olive oils Négrette et Aglandau.

Myriam & David