Sweet recipe: Lemon and orange cake

A great recipe for a Wednesday snack (and enjoy the citrus season while there is still time).

Recipe from the 750_green account (which I thank for sharing).

For my variation of the recipe, I replaced the poppy seeds with sesame seeds (simply because I didn't have any in my cupboards) and the sunflower oil with theAglandau olive oil ...

Ingredients for 6 people:

• 3 eggs
• 185 g flour
• 100 g cane sugar
• 100 g yoghurt
• 1 lemon
• orange
• 50 gAglandau olive oil
• 1 tsp baking powder
• 1 tbsp. sesame seeds (or other)
• Salt

Instructions:

• Oil the mold.
• In a bowl whisk the eggs with the sugar, lemon and orange zest.
• Add the yogurt and whisk.
• Add the flour, baking powder, seeds, 2 pinches of salt and mix just to incorporate the flour.
• Add theAglandau olive oil, lemon juice and orange juice and whisk.
• Pour into the cake tin and bake for 35 to 40 minutes in a preheated oven at 165°C.

Have a good snack everyone!

Myriam & David

If you like this lemon and orange cake recipe you will probably like it orange cake recipe ou the recipe for the Aglandau olive oil and matcha tea cake !